2-minute Mango Collagen Sorbet
Looking for a refreshing and healthy treat that’s packed with benefits? This Mango Collagen Sorbet is the perfect choice! With just a few simple ingredients and no refined sugar, this creamy sorbet offers a boost of antioxidants and collagen to support glowing skin, healthy joints, and strong tendons.
Serves: 4
Cook Time: 2 minutes
Dietary: Gluten-free, dairy-free, antioxidant-rich
Ingredients:
- 3 cups frozen mango
- 4 tbsp Chief Unflavoured Collagen Protein
- 4 tbsp coconut yoghurt
- ¼ cup unsweetened almond milk
Method:
- Place all ingredients into a high-powered blender.
- Blend for 30 seconds, or until the mixture is smooth and creamy.
- Divide the sorbet into 2 serving bowls and enjoy immediately. Or, store in an airtight glass container for later.
Collagen Protein Benefits:
- Speeds up muscle recovery
- Builds tendon strength
- Reduces joint pain and improves mobility
- Improves bone growth and density
- Supports skin hydration
- Reduces fine lines and wrinkles
- Enhances skin elasticity, thickness, and regeneration
If you're craving a different flavor, feel free to experiment with other fruits like raspberries, bananas, strawberries, or papaya for a new twist! Enjoy this nutritious, delicious treat knowing it’s nourishing your body from the inside out.
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